Innovation provides edge in meeting growing demand for dietary fibre
U of A scientist’s cost-effective technique for extracting beta glucan from grains attracts interest from food companies looking to make their products healthier
Read MoreU of A scientist’s cost-effective technique for extracting beta glucan from grains attracts interest from food companies looking to make their products healthier
Read MoreActor, playwright, director, producer Reneltta Arluk returns to U of A as first Indigenous woman to direct on Timms Centre’s main stage
Read MoreIman Mersal won the prestigious Sheikh Zayed Book Award for her creative non-fiction novel recounting the life of a gifted young author
Read MoreBlackTalk offers an ‘ethnic, modern, inclusive and informative’ take on the Black experience for listeners of all backgrounds
Read MoreMaster’s research reveals clues into the lives of four people who perished in a fire in the late Bronze Age
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