Stop feeding people food to cars and animals
As if plagues and wars aren’t enough, the media is scaring us about oncoming food shortages. We’re already seeing rising prices in restaurants and grocery stores, and we’re being warned about actual famines in other countries. There are three main causes. One is the damage to the supply chain movements caused by the pandemic. Hopefully,…
Saturated fat in beef, and pork: bad. Saturated fat in dairy products: nothing to see here
It looks like we will see different symbols on food packaging soon, telling us whether a food product at the grocery store has too much fat, sugar or sodium. Health Canada is likely going forward with a policy requiring front-of-package nutrition symbols on foods high in saturated fat, sugars and sodium. It will provide clear,…
Consumers used to love to hate these machines. But things have changed
Self-checkouts have long been an unloved tool in the world of retail. In the beginning, nothing worked as it should, especially at the grocery store where an order for 20 items brought a new form of despair. But even if the mere presence of self-checkouts bothered many consumers, Canadians have apparently befriended them in some…
A ban will impact some 93,000 jobs in the plastics industry. Most in Ontario
All signs point to the federal government going ahead with a ban on certain single-use plastic products, which would be a mistake. This restrictive measure will likely not have the effects hoped for, and even if it does, you can be sure that the Canadian economy will suffer from those gains. The Canadian plastics industry,…
Its largest baby formula plant ships all its products to China
Parents of toddlers are concerned about baby formula shortages due to a combination of factors. A major recall in the United States affecting the top manufacturer of baby formula, coupled with supply chain challenges, has made things difficult for parents. In the U.S., some parents are driving hours just to get the right product for…
The entire planet will be impacted, one way or another
It’s funny how sometimes we take the simple things in life for granted. Cooking oil, or vegetable oil, is certainly one of them. Our appreciation for vegetable oil will likely reach new levels in months to come. Oil prices have increased by 25 per cent in just the last six months. While palm oil went…
More than 100 million people will soon experience either famine or hunger
Food supply chain hangovers due to the COVID-19 pandemic and the impact of Russia’s invasion of Ukraine have resulted in questions about the global nature of our food systems. Some suggest we need to deglobalize and refocus our energy on making most economies around the world food sovereign, including Canada’s. Given what the world is…
If you’ve changed your grocery habits since March 2020, you’re not alone
The food industry is gathering at trade shows and events for the first time in more than two years. That means they can finally try to figure out what consumers are thinking, believing, hoping and – most importantly – fearing. Trends, flavours and tastes have changed since March 2020. But after more than two years…
Crossover between the real food world and a virtual metaverse offers companies a new look at markets
Some restaurants are looking for new ways to re-engage with a market heavily affected by a two-year-old COVID-19 pandemic. Restaurants have done a lot of juggling over the last two years: redefining menus, thinking of new ways of connecting with customers, pivoting to a positive future. It’s been nothing short of impressive. One approach gaining…
UN estimates that half of 2050 emissions related to food could be cut by things like eating less meat
The United Nations’ Intergovernmental Panel on Climate Change (IPCC) has provided a roadmap to saving the planet. For global food security, we must become better environmental stewards. To reduce gas emissions, we need to adhere to sustainable agricultural practices if we are to meet our 2030 targets, according to the report. And, yes, changes in…